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| Golden raisins can grow in any parts of Iran due to favorable geographical and environmental situation. The main characteristics of this type of Iranian raisins can be described as pure golden color along with sweet and fruity taste that anybody would differentiate it. This type of raisin genuinely comes from Thompson seedless raisins that normally some sulfur dioxide adds to them in order to maintain its golden color. | Kashmari raisins are normally long in shape and sweet and sour in taste. Due to adding sulfur fumigation as well as shade drying the color of kashmari is green. Same as golden process gets dried, treated with vegetable oil, mechanical cleaning, followed by laser and hand sorting in order to detect foreign materials. All these procedures are taken in extremely hygienic conditions. | Sun-Dried Raisins as it is obvious from its name this type of raisins are dried in the sun and no chemical stuff are added, hence the color of this type is much darker than the other raisins. Yet, this type of raisins is from Black rains family, it can be considered as black raisins. | Sultana raisins are normally come from the best finest types of seedless grapes. The process of sultana raisins is slightly different than other types of raisins first of all sultana raisins need to be washed and sorted preferably twice followed by dipping and placing in edible oil and lastly get dried. |